Last week onTop Chef Seattle, the cheftestants' challenges revolved around regional ingredients. The episode was very fishy. Seattle chef Tom Douglas joined the judges' table inside the Space Needle.
Three past Top Chef competitors, Josie Smith-Malave (season 2), C.J. Jacobsen (season 3), and Stefan Richter (season 5), joined the competition. Sadly, Jeffrey Jew failed to impress the judges and was eliminated.
The challenge: Create an authentic international dumpling. Working individually, each contestant must pick a country (Africa? It's a loose interpretation of "country," I guess), and then make the dough-wrapped ball of food associated with that country. Padma Lakshmi tells the chefs that they will be gifted five minutes with a Kindle Fire, the Top Chef product of the week, to research their dumpling.
Dana Cowin, Editor-in-chief of Food & Wine Magazine, will judge the challenge. Dana explains that she will look to see how each chef handles a wrapper, stuffing, and sauce, adding that she has eaten her weight in dumplings. No pressure, but she knows her dumplings.
Season 10's cheftestants are Bart Vandaele, Brooke Williamson, Carla Pellegrino, Chrissy Camba, Danyele McPherson, Eliza Gavin, Jeffrey Jew, John Tesar, Josh Valentine, Kristen Kish, Kuniko Yagi, Lizzie Binder, Micah Fields, Sheldon Simeon, and Tyler Wiard.
Alright, alright, alright!Padma Lakshmi is in the house, err, kitchen, and she's feisty. John decides to talk to his teammates while Padma is still dishing out instructions for the Quickfire challenge. She puts him in his place. Manners by Bravo lesson number one: don't talk over Padma. Standing beside Padma in a quiet and single-file line, as not to bring on Manners by Bravo lesson number two, are three past Top Chef contestants. Surprise! Josie Smith-Malave (season 2), C.J. Jacobsen (season 3), and Stefan Richter (season 5) will be the judges for the first blitzkrieg (okay, a little dramatic, but I love that word). Chrissy remembers Stefan; he's an evil villain who looks like a thumb.