I apologize for the delay in this week’s Top Chef recap. That being said, here are my thoughts on this week’s Canadian journey.
Last week, Ed got sent home in a humiliating double loss of not only a chance at being in the finale, but also of a Prius. Sorry Ed, but canned or frozen food does not fly in the Top Chef kitchen.
We open this week with the gang meeting up in the parking lot of the Vancouver airport, all looking refreshed and like they’d finally had something to eat and drink, besides Shiner Bock and barbecue. Sarah talking-heads that she’ll be nice now, and that she’s a totally different person.
And then Beverly gets there. No one is especially mean to her, but it is awkward for Lindsay, Paul, and Sarah, who are war buddies, to even act warm towards Beverly. They pile into the Toyota, and Sarah immediately interrupts Beverly after Paul asks her about Last Chance Kitchen.
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