Angela Pagan

Also Known As: Angela Pagan • Born: 1991

Angela Pagan, a dynamic and accomplished professional chef, has made a notable impact in the culinary world with her skills and creativity. Born in 1991, in Atlanta, Georgia, Angela recently gained widespread attention as a contestant on the popular reality cooking competition, “Next Level Chef.” At 33 years old, she showcased her culinary talents and resilience, making it to ninth place on the show. Despite facing the intense pressure of the competition, Angela’s determination and passion for cooking were evident throughout her journey. Angela’s journey on “Next Level Chef” was marked by both triumphs and challenges. She impressed the judges, including the renowned Gordon Ramsay, in the first round with her expertly prepared cod cheeks dish, earning high praise for her conviction and technique. However, in a subsequent episode, Angela struggled with the challenge of creating a Next Level Greek dish using lamb neck, which ultimately led to her elimination.

Photo by FOX via Getty Images

Next Level Chef

Angela received high praise from Gordon Ramsay for her cod cheeks dish in the first round of “Next Level Chef.”

Good Learner

Angela prefers mentorship that allows her autonomy in the kitchen, appreciating Richard Blais’s style over Gordon Ramsay’s hands-on approach.

Entrepreneur

Angela is currently promoting her own kitchen line, The Chef Angela J. Collection, reflecting her entrepreneurial spirit and dedication to the culinary arts.

• Height: N/A

• Nationality: American

• Show(s): Next Level Chef S3

• Network(s): Fox

• Guest Appearances: N/A