Season 4 of Below Deck Mediterranean has come through week after week. Mila Kolomeitseva was ousted as chef after some sad tacos and a some baking soda-flavored cake. And let’s not forget those homophobic comments that she hasn’t publicly addressed.
Anastasia Surmava filled in as chef, but it didn’t work out. Captain Sandy Yawn gave Anastasia her third stew spot back and
unfairly fired June Foster. This prompted Colin Macy-O’Toole to put his own job on the line for June. And, we were all saved when Chef Ben Robinson returned to the Below Deck franchise. This isn’t even half of the drama that went down during Season 4. The reunion episode needs to be three parts. At least.
I hope everyone is enjoying a fantastic and relaxing Labor Day and what better way to end a holiday than with a brand new episode of Below Deck Mediterranean!
The Med is heating waaaay up with a boat full of very fresh and flirtatious (re: sexually harassing) guests who cannot keep their hands off the male members of the Sirocco crew. In fact a few of the ladies get a bit too close to Jack Stirrup for their own good!
Tears. So many tears on last night’s Below Deck Mediterranean. JuneJune, Sadness. JuneJuneGladness. Maybe JuneJune staying would not have been so bad, eh. We also saw the long awaited return of Ben Robinson. I have many thoughts about this. Many deep, snarkily pureed and hopefully beautifully executed thoughts.
So Colin Macy-O’Toole is about fall on his sword (anchor?) for June Foster. June has just been dismissed as Captain Sandy Yawn plays chess with inappropriately long hugs and meaningful glances followed up by Free Ice Cream Sunday coupons upon return to Florida. So June is out, Anastasia Surmava is down in the corner as third stew again, and Ben is approaching the boat to save everyone from poor tips.
And Colin, well, Colin is knight in shining armor dreaming of a home cooked pot of mommy’s Mac and cheese. If only he can get untangled from this daggone anchor known as Joao Franco‘s emotional neediness.
Tonight Below Deck Mediterranean undergoes yet another cast shift this season when June Foster departs after Ben Robinson finally appears to take over the role of chef and Anastasia Surmava resumes her position as Third Stew.
Before June officially leaves, Colin Macy-O’Toole offers up his position in exchange for June keeping her job on the Sirocco. Unfortunately, Captain Sandy Yawn faces a tough realization about whether or not letting June go was the right decision when she realizes that Anastasia’s issues may not have been limited to stress over being the chef!
We’ve been getting to know Jack Stirrup . The new deckhand showed up on Below Deck Mediterranean under a mop of curly hair. Jack appeared relatively innocuous. What he lacked in work ethic, he attempted to make up for in charm. On the bright side, Jack wasn’t trying to fool anyone with his job dedication. He got on relatively well with the crew, though Joao Franco wasn’t impressed with his charm, his hair, or his attitude.
After mild flirtation seemed turned to full infatuation with Aesha Scott , the two were basically inseparable. Viewers were treated to their public displays of… affection. But hey, these are two young, attractive people working on a yacht in the South of France. Many of Jack and Aesha’s moments of “quality time” are held under minimal lighting of a club, double fisting cocktails. One night, after imbibing probably more liquor than medically necessary, Jack made a very big mistake. Now he responds to his thoughtless action and in a reality television twist, feels incredibly horrible about it.
Last night’s supersized 90 minute Below Deck Mediterranean was so full of drama amongst the cast that after a while they didn’t even bother showing the guests. Like oh, yeah – those guys. I don’t think we even saw their final dinner, unless I was so distracted by all the cast issues that I blocked it out?
Lord Jesus I have the worst case of concentrationitis right now. I believe that’s called “procrastination” in actual English. Maybe Jack Stirrup is rubbing off on me when he should be rubbing the railings of Sirocco? We’ve all lost our will to carry on here. With three charters left to go, everyone has reached the point in the charter season where they’re in a haze of exhaustion. Most notably, Anastasia Surmava. Anastasia resembles a worn out sponge. Crumpled, and no amount of shoving Spongstasia in the dishwasher can bring her back to her former glory.
On tonight’s Below Deck Mediterranean, the crew begins to crack under the pressure of being over-worked and under-prepared while hitting the mid-charter season slump. Things get so bad someone either quits or is fired!
My money is on Anastasia Surmava either leaving because she realizes that she can’t handle the pressure of being a yacht chef, or getting fired because her ego won’t let her admit that she’s ill-prepared causing her to f–k up left and right until Captain Sandy Yawn has no other choice but to let Anastasia go and bring on Ben Robinson.
Something fishy is going on with Below Deck Mediterranean and with each episode we see the further unraveling of Anastasia Surmava and Travis Michalzik. Anastasia is reminding me of one of those Tudor princesses forced upon a throne she is woefully unprepared to reign; the pawn of warring factions seeking the easiest and most disposable means of domination. Anastasia is a sitting duck … and if she doesn’t watch out she might find herself served (undercooked) for dinner!
I do not understand where these sudden temperature issues have arrived from? Anastasia was doing OK the first couple charters. She assumed the mantle of chef, but now the girl needs to acquaint herself with Mila’s microwave! Or possibly have Captain Sandy Yawn invest in plate domes? Anastasia believes the problem is not with her cooking (No! Never her fault!), but in the 130 feet it takes to migrate food from the sweatshop galley – a literal hovel of doom where chefs go in like lions and out like sobbing mental patients – to the table. Um, how does 130 feet freeze rice?